The Original Honey Cake - It is made of many thin caramelised honey layers held together with a cream of sweet and sour ingredients. It is dusted in honey crumbs, topped with crushed walnuts and Dried Rose petals.
12 Layers - without crumb
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This layered dessert is dearly loved in Eastern European countries such Russia, Ukraine, Belarus, through to Czech Republic.
Size:
24 servings
23cm diameter x 12cm tall
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Best stored Refrigerated for up to one week.
Halal and Vegetarian-Friendly
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Please note: Orders for 'Christina's Honey Cakes' Products MUST be placed at a Minimum by 12:00PM, 2 Days prior to delivery.
Monday Delivery, Order Placed by 2:00PM Friday
Tuesday Delivery,Β Order Placed by 2:00PM Sunday
Wednesday Delivery, Order Placed by 12:00PM Monday
ThursdayΒ Delivery,Β Order Placed by 12:00PM Tuesday
Friday Delivery, Order Placed by 12:00PM Wednesday
Saturday Delivery,Β Order Placed by 12:00PM Thursday
Ingredients
Ingredients: dried rose petals, honey, sugar,Β milk, butter,Β wheatΒ flour, cream,Β eggs.
Contains: milk, egg, wheat, gluten.
May contain: pistachio, walnuts, peanuts, tree nuts, soy.
Free from Artificial colours, flavours and preservatives.
Honey Layers, which contain egg, are baked at 180 Degrees.
Cream Fillings do not contain egg.
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Christina's Honey Cakes (Medovik) began in a small humble home kitchen in Campsie. With growing demand, Christina and Sergey invested their life savings into opening their dream honeycakery in Newtown!
Their mission remains simple; to share their favourite cake with Sydney.