PAESANELLA

A cheese for every occasion

From smooth and velvety Paesanella ricotta cheese to the luscious burrata and stretchable fior di latte, this curated collection caters to both home cooks and serious cheese lovers alike. Add a dollop of mascarpone to your desserts, layer your lasagne with authentic ricotta or top your next pizza with a generous slice of buffalo mozzarella — whatever your craving, we’ve got you covered.Quality you can taste

Quality you can taste

Whether you're preparing a Mediterranean salad, whipping up a pasta bake, or crafting the perfect antipasto platter, Paesanella cheese brings restaurant-quality results into your own kitchen. Their cheeses are made with minimal processing and maximum freshness — just as it should be.

Easy online ordering with Store to Door

Skip the supermarket and shop stores online at Store to Door for effortless access to all your cheese and fridge essentials. Need help choosing the right cheese or planning your next order? Contact us and our friendly team will be happy to assist.

FAQs About Paesanella Cheese

What makes Paesanella cheese so special?

Paesanella cheese is known for its authentic Italian craftsmanship, rich flavour and exceptional freshness. They are made in Sydney using time-honoured techniques and quality local milk, offering a creamy texture and taste that truly stand out. With a diverse and trusted range including mozzarella, ricotta and burrata, you can enjoy delicious cheeses that are fresh, pure and made without unnecessary additives.

How is Paesanella ricotta cheese made?

Paesanella's ricotta cheese is traditionally crafted by gently heating fresh whey and milk until the curds form, then straining to achieve a smooth, fluffy consistency. This time-tested method results in a delicate, mildly sweet ricotta that’s perfect for both savoury and sweetdishes.

Can I use Paesanella ricotta in desserts and meals?

Absolutely. Paesanella ricotta cheese is incredibly versatile. Use it in lasagne, stuffed pasta, savoury tarts or spread it on toast with a drizzle of honey. It’s also perfect for desserts like cannoli, ricotta cheesecakes or baked ricotta with lemon and vanilla.

Why do chefs prefer Paesanella cheese?

Chefs trust Paesanella for its consistent quality, freshness and authentic Italian flavour. Made locally in Sydney, Paesanella cheese delivers the ideal texture and taste needed for both classic and contemporary dishes. From its silky mascarpone to its pillowy bocconcini, it’s the brand of choice in many professional kitchens.

Where can I buy Paesanella ricotta cheese online?

You can conveniently buy Paesanella ricotta cheese online at Store to Door. We offer a curated range of Paesanella cheeses with easy online ordering and delivery straight to your home. Browse ourcheese collection to explore all available options.