Make your own pastrami reubens and bagels 'n' pastrami at home. It's a lot cheaper than flying to Katz's (but if you do, we applaud that decision too). This comes in a 200g pack, which can do a couple of sandwiches, or one big omnivore bagel if you're feeling greedy.
2 DAYS NOTICE IS REQUIRED FOR ALL BROOKLYN BOY PRODUCTS
Brooklyn Boy Bagels is Sydney's first true artisan New York bagel maker and bakery. Launched by Brooklyn-born food journalist Michael Shafran, they produce bagels using the time-worn traditional methods that have made NYC the bagel capital of the world. From kettle-boiling to hand-rolling, long cold fermentation and top-quality produce, they put their hearts and souls into producing their bagels. They don't cut corners, so Australians can enjoy bagels the way they are meant to be: chewy, malty and with the necessary depth of flavour.