Vanilla bean mousse with raspberry jelly is the perfect marriage of ingredients.
Sizes: 8 INCH (Approx 20cm)
Pre-cut to 10 Slices
Shelf life
Refrigerated shelf life is 5-7 days. Frozen shelf life is up to 6 months
Serving Instructions
If frozen, leave at room temperature for 4-5 hours before serving. If refrigerated, leave at room temperature for 1 hour before serving for best serving texture
Cake is Halal
Ingredients
Almond meal
Whole egg
Egg yolk
White chocolate
Castor Sugar
Cream
Trimoline (Type of sugar)
Gelatine (halal)
Raspberries
Vanilla bean
Raspberry Puree
Canola oil
Glucose Fructose syrup; Water; Sugar; White Chocolate 7,5%; (Glucose Fructose syrup; Cocoa butter; WHOLE MILK POWDER); Humectant: Glycerol; Modified
starch; Thickener: Pectins; Colour: Titanium dioxide; Preservative: Potassium sorbate; Salt; Sequestrant (Polyphosphates); Acidity regulator: Lactic acid; Natural
vanilla flavouring; Emulsifier: Mono- and diglycerides of fatty acids, soy lecithin
Potato starch, Rice Flour, raising agents, Modified starch, vegetable emulsifiers, Thickeners, Salt
Allergens
Milk, egg, almond and soy