Rich and moreish pecan maple caramel custard filled chocolate short crust tart glazed and sprinkled with roasted crushed pecan nuts.
Box of 6
Gluten Free
Little Secrets Bakehouse produces gluten free desserts, using only premium ingredients paired with innovative flavour combinations. All products are handmade from Daniel’s secret recipes. No premixes allowed! Setting the benchmark for gluten free wholesale bakery manufacturing and distribution in Sydney.
NUTRITION INFORMATION
Servings per package: 6
Serving size: 105g
|
|
Average Quantity
per Serving
|
Average Quantity
per 100g
|
| Energy |
1720kJ (412 Cal) |
1640kJ (393Cal) |
| Protein |
5.4g |
5.1g |
| Fat, Total |
21.4g |
20.4g |
| - Saturated |
7.5g |
7.1g |
| Carbohydrate |
49.2g |
46.8g |
| - Sugars |
30.1g |
28.7g |
| Sodium |
258mg |
246mg |
Ingredients: Eggs, Rice Flour, Golden Syrup (Cane Sugar, Water), Maple Syrup, Butter (Milk), Pecan Nuts, Icing Sugar (Cane Sugar, Maize Starch), Brown Sugar, Glaze (Contains Sugar, Water, Glucose Syrup, Pectin (440)), Almonds, Cornflour, Salt, Bourbon Whiskey, Xanthan Gum (Soy).
Allergens: Contains Egg, Milk, Soy, Almond.
